![]() The shortage comes even as local growers produced 23.30 metric tons of onions in the third quarter of 2022, up from 22.92 metric tons during the same period in 2021, according to Philippines Statistics Authority.įor the Philippines, which consumes around 17,000 metric tons of onions a month, importing onions is not anything new. 27, according to Department of Agriculture deputy spokesman Rex Estoperez, who said it is a " temporary" solution. The imported yellow and red onions are set to arrive on or before Jan. tons – to address the national onion shortage and pull prices down. Last Friday, the Department of Agriculture approved a plan to import 21,060 metric tons of onions – equivalent to 23,215 U.S. Onion prices in the Philippines have been far above the world average since the fall. "It's like gold," said Montemayor of the now-elusive allium. She said her family in the Philippines, whom she calls often, has been complaining about onion prices since Christmas. "How can you taste the food without onions?" Onions are in almost every Filipino dish, said Marilene Montemayor, a senior assistant at the World Bank focused on East Asia and the Pacific. ![]() "Beef Rump" costs up to $3.96 per pound - while a whole chicken goes for up to $3.99. The country is facing a national onion shortage as inflation hikes prices and climate change continues to wreak havoc on crops.Īs of Wednesday, local red onions cost as much as $4.50 per pound - 550 Philippine pesos per kg - according to the Department of Agriculture. It's a problem because onions are a staple in Filipino cuisine. 23, 2015.Ī pound of red onions now costs more than a pound of beef in the Philippines. A worker rides an overloaded tricycle carrying bags of onions in Manila, Philippines on Sept. ![]()
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